Our suppliers of fresh meat are primarily from Germany and, if they satisfy the freshness criteria, from the neighbouring european states.
Quality starts with the selection of the raw ingredients - and there is no doubt about their origin!
We primarily source pork products for further processing.
Various poultry and veal products round off the assortment.
Your contacts are:
You can offer to supply us with the following raw ingredients:
- Pork back fat
- Pork cutting fat
- Pork cap of ham and cap of shoulder
- Pigs' trotters
- Pickled knuckles of pork
- (whole, half) pigs' heads
- Pork trimmings
- Blade shoulders of pork and cutlets
- Pork loin ribs
- Pork meatbones and ribs
- Pork rinds
- Pig ears
- Various poultry and veal raw material products